If you’re looking for a light, fluffy, and irresistibly delicious dessert, the Heavenly White Snack Cake is the perfect choice. This classic treat combines simplicity with elegance, making it a versatile cake for any occasion. Whether you’re hosting a casual get-together or just craving a sweet treat, this cake will surely impress your taste buds and guests.
Ingredients:
- 1 ¾ cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsalted butter, softened
- 1 cup milk
- 3 ½ teaspoons baking powder
- ½ teaspoon salt
- 1 teaspoon vanilla extract
- 4 large egg whites
Instructions:
1. Preheat and Prepare:
Start by preheating your oven to 350°F (175°C). Grease and flour a 9×9-inch cake pan or line it with parchment paper for easy removal.
2. Mix the Dry Ingredients:
In a medium-sized bowl, whisk together the flour, baking powder, and salt. Set aside.
3. Cream the Butter and Sugar:
In a large mixing bowl, cream the softened butter and sugar together using an electric mixer until light and fluffy. This should take about 2-3 minutes.
4. Incorporate the Wet Ingredients:
Add the vanilla extract to the butter and sugar mixture. Gradually add the dry ingredients and milk, alternating between the two, beginning and ending with the dry ingredients. Mix until just combined.
5. Whip the Egg Whites:
In a separate clean bowl, beat the egg whites until stiff peaks form. Gently fold the whipped egg whites into the cake batter using a spatula. This step will ensure your cake is light and airy.
6. Bake to Perfection:
Pour the batter into the prepared cake pan, smoothing the top with a spatula. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
7. Cool and Serve:
Once baked, remove the cake from the oven and let it cool in the pan for about 10 minutes. Transfer to a wire rack to cool completely. Slice into squares and serve plain or with a dusting of powdered sugar for an extra touch of sweetness.
Enjoying Your Heavenly White Snack Cake
This cake is delightful on its own, but you can also pair it with fresh berries, whipped cream, or a light glaze for added flavor. Its subtle sweetness and moist texture make it a favorite for both kids and adults alike. Whether you’re enjoying it as an afternoon snack or as a dessert after dinner, the Heavenly White Snack Cake is sure to become a staple in your recipe collection.
Indulge in this heavenly treat and share the joy with your friends and family!
Please Follow Another Easy Way
