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how to cook Skinny Cheeseburger Stuffed Peppers

If you’re craving a cheeseburger but want a healthier twist, these Skinny Cheeseburger Stuffed Peppers are a delicious and satisfying option. Packed with flavor and low in carbs, they’re perfect for a fun and nutritious meal. Here’s how you can make them at home:

Ingredients:

  • 4 large bell peppers (any color)
  • 1 lb ground turkey or lean ground beef
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup diced tomatoes (fresh or canned)
  • 1/2 cup shredded low-fat cheddar cheese
  • 1/4 cup ketchup
  • 1 tablespoon mustard
  • 1 tablespoon Worcestershire sauce
  • Salt and pepper to taste
  • Olive oil spray
  • Optional: chopped pickles, lettuce, and additional cheese for topping

Instructions:

  1. Prepare the Peppers:
    • Preheat your oven to 375°F (190°C).
    • Cut the tops off the bell peppers and remove the seeds and membranes. If necessary, slice a thin layer off the bottom so they stand upright.
    • Lightly spray the peppers with olive oil and place them in a baking dish.
  2. Cook the Filling:
    • In a large skillet, heat a little olive oil over medium heat.
    • Add the chopped onion and garlic, sautéing until they become translucent.
    • Add the ground turkey or beef, cooking until it is browned and fully cooked. Drain any excess fat.
    • Stir in the diced tomatoes, ketchup, mustard, Worcestershire sauce, salt, and pepper. Cook for a few more minutes until the mixture is well combined and heated through.
  3. Stuff the Peppers:
    • Spoon the cheeseburger filling into each prepared bell pepper, packing it down slightly to fill completely.
    • Sprinkle the shredded cheddar cheese evenly over the tops of the stuffed peppers.
  4. Bake:
    • Cover the baking dish with aluminum foil and bake in the preheated oven for about 25 minutes.
    • Remove the foil and bake for an additional 10-15 minutes, or until the peppers are tender and the cheese is melted and bubbly.
  5. Serve:
    • Remove from the oven and let cool slightly.
    • For an extra cheeseburger touch, top with chopped pickles and a sprinkle of additional cheese.
    • Serve hot, optionally with a side of lettuce or a light salad.

These Skinny Cheeseburger Stuffed Peppers are not only easy to make but also a fantastic way to enjoy the flavors of a cheeseburger without the extra carbs. Perfect for a family dinner or meal prep, they’re sure to be a hit with everyone. Enjoy your healthy, cheesy, and delicious meal!

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