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DESSERT

Very Moist Coconut Sheet Cake

Looking for a dessert that’s both moist and bursting with tropical flavor? Look no further than this incredibly moist Coconut Sheet Cake. Perfect for any occasion, this cake combines the light, airy texture of a sheet cake with the rich, nutty essence of coconut.

Ingredients:

  • 1 cup unsweetened shredded coconut
  • 1 ½ cups all-purpose flour
  • 1 ½ teaspoons baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup coconut milk
  • ½ cup buttermilk
  • 1 cup powdered sugar
  • 2 tablespoons coconut milk
  • Extra shredded coconut for garnish

Instructions:

  1. Preheat the Oven: Set your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. Prepare the Dry Ingredients: In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
  3. Mix the Wet Ingredients: In a large bowl, beat the softened butter and granulated sugar together until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
  4. Combine Everything: Gradually mix in the dry ingredients, alternating with the coconut milk and buttermilk, beginning and ending with the dry ingredients. Fold in the shredded coconut.
  5. Bake the Cake: Pour the batter into the prepared pan and smooth the top. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool completely in the pan on a wire rack.
  6. Frosting: While the cake cools, prepare the frosting by whisking the powdered sugar and coconut milk until smooth and spreadable. Once the cake is cool, spread the frosting evenly over the top.
  7. Garnish and Serve: Sprinkle extra shredded coconut on top for a decorative touch. Cut into squares and serve. Enjoy the moist, coconut-infused goodness with every bite!

This Coconut Sheet Cake is a surefire way to bring a touch of the tropics to your dessert table. Whether it’s for a family gathering or just a treat for yourself, its rich, moist texture and coconut flavor are sure to make it a hit!

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