Strawberry Cheesecake Banana Pudding

Delicious Layered Banana Pudding Dessert

This creamy and decadent layered dessert features a cheesecake layer, a smooth vanilla pudding layer, and fresh fruits, making it the perfect treat for any occasion.

Ingredients:

For the Cheesecake Layer:

• 1 (8 oz) package of cream cheese, softened
• 1 cup heavy whipping cream
• 1/2 cup powdered sugar
• 1 tsp vanilla extract

For the Pudding Layer:

• 1 (5.1 oz) box of vanilla instant pudding mix
• 2 cups cold milk

For the Dessert:

• 1 box of vanilla wafers (or cookies of choice)
• 2 bananas, sliced
• 1 cup fresh strawberries, chopped (plus extra for garnish)
• Crushed strawberry wafers (optional, for garnish)

Prepare the Cheesecake Layer

1. In a medium bowl, beat the softened cream cheese until smooth.
2. Add the powdered sugar and vanilla extract, then mix until fully combined.
3. In a separate bowl, whip the heavy cream until stiff peaks form.
4. Gently fold the whipped cream into the cream cheese mixture until well blended. Set aside.

Prepare the Pudding Layer

1. In a bowl, whisk together the instant vanilla pudding mix and cold milk for about 2 minutes until thickened.
2. Allow it to set for a few minutes to firm up.

Assemble the Pudding

1. In a serving dish or individual cups, layer vanilla wafers at the bottom.
2. Add a layer of banana slices and fresh chopped strawberries over the cookies.
3. Spread a layer of the cheesecake mixture on top of the fruit.
4. Add a layer of vanilla pudding, smoothing it over the cheesecake layer.
5. Repeat the layers as needed, alternating between fruit, cheesecake, and pudding.

Top and Chill

1. Garnish with fresh strawberries and crushed strawberry wafers for added texture.
2. Cover and refrigerate for at least 3 hours or overnight to allow the flavors to meld and the pudding to set.

Serve and Enjoy
Serve chilled and savor the creamy, fruity layers of this delightful dessert!

Enjoy This Easy and Delicious Strawberry Cheesecake Banana Pudding! 🍓🍌🍮